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Sharing Boards

  • Antipasti Board (G)
    Selection of continental meats, olives, sunblushed tomatoes,
    roasted red peppers & mozzarella pearls

    1 Person/2 People £8.50/£15.95
  • Platter of Smoked Fish (G*)
    Salmon, Trout & Mackerel
    Served with brown bread, lemon and baby capers

    1 Person/2 People £7.75/£14.75
  • Taster Board
    Chicken Liver Pate & Red Onion Chutney, Toasted Garlic Bread,
    Nacho’s with Salsa & Sour Cream, Breaded Haddock Goujons with
    Tartare Sauce, Chicken Tempura with Sweet Chilli Sauce

    1 Person/2 People £7.45/£14.95

Nibbles

  • Olives, Sunblushed Tomatoes, Mozzarella Pearls & Roasted Red Peppers (G) £4.25
  • Oven Baked Rosemary and Sea Salt Focaccia with Pesto & Balsamic Dipping Oil £3.95

Starters

  • Gratin of Button Mushrooms Glazed with Cheddar Cheese with Garlic Bread & Crisp Salad (V) £5.50
  • Homemade Chef’s Soup of the Day with a Crusty Roll and Butter £3.75
    (G) Chefs note – All soups made are gluten free, gluten free bread is available on request
  • Chicken Liver Pate with Sweet Cure Bacon & Brandy with Toasted Garlic Bread & Onion Chutney (G*) £5.25
  • Prawn Marie Rose served with Salad Leaves & Cherry Tomato (G) £6.50
  • King Prawn & Chorizo Salad Served with Crisp Rocket Leaves & House Dressing (G) £6.45
  • Chilled Sweet Honeydew Melon with Seasonal Fresh Fruits Blood Orange Sorbet (V & G) £4.50
  • Crispy Tempura served with Oriental Dipping Sauce, Beansprouts & Radish Salad
    King Prawn/Chicken/Vegetable (V)/Mixed £6.50/£5.50/£5.25(V)/£6.00
  • Also Available as a Main Course Size, with fries
    King Prawn/Chicken/Vegetable (V)/Mixed £13.45/£12.45/£10.45(V)/£12.95
  • (G*) – Can be altered to cater Gluten Free requirements

Main Courses

  • Monkfish and Sea Bass Tempura (G)
    With Sweet Potato Fries & a Bang Bang Dipping Sauce £14.75
  • Beef (G)/Chicken(G)/Vegetable Stroganoff (G)(V)
    Cooked with Brandy, Smoked Paprika, Peppers and Cream
    and Served with Steamed White Rice £13.50/£11.50/£9.50
  • Warm Salad of Honeyed Chicken (G*)
    With Crisp Ayrshire Bacon, Pine Nuts and Garlic Croutons
    Drizzled with Hickory Smoked Balsamic Dressing £10.50
  • Trio of Grilled West Coast Seafood (G)
    Served with Baby Boiled Potatoes, Buttered Asparagus,
    Seared Lemon and Mini Caper & Chive Butter £14.95
  • Double Lamb Chops (G)
    Served with Ayrshire Bacon & Mushroom Gravy £13.95

From the Grill…….

All our beef is locally sourced, has full traceability from field to plate and hung for a minimum 21 days for a fuller flavour from our master butcher at McTavish Meats

  • Breast of Chicken (G*) £9.45
  • 8oz Sirloin (G*) £17.95
  • 8oz Fillet (G*) £22.95
  • 8oz Ribeye (G*) £17.95
  • 16oz Dry Aged T-Bone (G*)
    - For Pre Order Only, 24 hour notice and subject to availability £28.95
  • Whole or Half Scottish Lobster (G*)
    - For Pre Order Only, 24 hour notice and subject to availability £28.50/£14.25

All served with a Portabello mushroom, vine cherry tomatoes, onion rings & fries

Add a wee sauce on the side......

  • Garlic & herb butter (G) £1.95
  • Savoy mushroom & brandy cream £1.95
  • Red wine gravy £1.95
  • Creamy peppercorn sauce (G) £1.95
  • Chilli garlic prawns (G) £2.50

Pasta & Rice

  • Penne Pasta with Hot Tuscan Sausage, Chorizo and Roasted Peppers
    Served in a vine tomato sauce with chipotle chilli flakes and parmesan £9.25
  • Macaroni with Crisp Ayrshire Bacon and a Mature Cheddar Cheese Sauce (V*)
    Served with garlic bread and salad garnish £8.95
  • Penne Pasta in a Creamy Blue Cheese, Spinach and Pinenut Sauce (V) £8.95
  • Cajun Chicken and Chorizo Jambalaya
    With roasted peppers, tomatoes and coriander £9.75

Light Bites

  • Cajun Chicken Burger
    Breast of chicken coated in cajun spices, served in a brioche bun
    With Asian slaw and crisp lettuce and fries £9.25
  • Mexican Chicken and Roast Pepper Enchilada
    Glazed with mozzarella cheese
    Served with chunky salsa, sour cream and crisp salad £8.45
  • Mini Scampi
    Coated in breadcrumbs with side salad & fries
    5 Pieces/10 Pieces £5.75/£10.50
  • Crispy Tempura with Fries
    Served with Oriental dipping sauce, bean sprout & radish salad
    Vegetable/Chicken/King Prawn/Mixed £6.25/£6.50/ £7.50/£7.00
    Main Course Portion
    Vegetable/Chicken/King Prawn/Mixed £10.45/£12.45/ £13.45/£12.95

Wraps or Panini’s

  • Chicken Fajita
    Strips of chicken with peppers, Fajita spices, tomato Salsa,
    Cheese and sour cream £6.75
  • BBQ Chicken
    Strips of chicken with mozzarella and BBQ reggae reggae sauce £6.75
  • Rabbie’s Haggis
    Haggis and mature Arran cheddar melt £6.50
  • Sticky Peppered Beef Strips of peppered beef with sticky red onions £7.25
  • Tuna Melt
    Tuna and sweetcorn with cheddar cheese £5.50
  • Corination Chicken
    £4.95
  • Honey Roast Ham with Grain Mustard & Mayonnaise
    £4.95
  • Ayrshire Bacon, Brie and Tomato
    £6.50
  • All Served with Salad Garnish and Tortilla’s
    Add a Portion of Fries - £1.75
    Add a Bowl of Soup - £2.25


2 for the price of 1 main Course Selection

Buy 2 get the cheapest free- Restricted to one per couple
*Surcharges are additions to items on the 2 for 1 promotion

  • Traditional Steak and Sausage Pie
    Tender pieces of Scotch beef and local butcher’s sausages in tasty gravy
    Topped with a flaky pastry & served with seasonal vegetables and mash £10.95
  • Haddock & Chips
    Deep fried haddock, with chips, lemon & tartare sauce served with mushy peas £10.95
  • Homemade 6oz Burger
    Minced beef, toasted bun, baby gem lettuce, tomato, coleslaw
    Smoky ketchup & fries
    *Add Cheddar £1.00 / *Add Bacon £1.00 / *Add Haggis £1.00 £9.45
  • Black Seabream
    With Crayfish Tails & Caper Butter £11.90
  • Chicken & Chickpea Jalfrezi (G* V*)
    With Tomatoes, Spices and Fresh Coriander Served with Basmati Rice & Mini Poppadums £10.50
  • Warm Cajun Chicken Salad (G)
    With Asian slaw, beansprouts and fine peppers £9.50
  • Grilled Cumberland Sausage
    With Caramelised Red Onions, Roast Gravy and
    Cheddar Mash with Chef’s Selection of Vegetables £8.95

Side Orders

Onion Rings
£1.95
Garlic Bread
£2.25
Portion of fries
£2.25
Portion of Potatoes
£1.95
Tossed Salad
£1.95
Sweet Potato Fries
£2.50
Sweet chilli & Parmesan Fries
£2.50

Sweets

  • A Trio of Chefs Luxury Sorbet Selection £3.75
  • Selection of Luxury Ice Creams
    Choose 3 from List Below;
    Vanilla, Strawberry, Chocolate, Scottish Tablet or Raspberry and Honey Comb £4.45
  • Apple, Pear and Ginger Crumble
    Served with hot custard & vanilla ice cream £5.25
  • Sticky Toffee Pudding
    Served with hot butterscotch sauce & vanilla ice cream £5.50
  • Strawberry, White Chocolate and Lime Cheesecake
    Served with whipped cream and a berry compote £5.50
  • Pavlova of Red Berries
    With whipped cream, vanilla ice cream and raspberry coulis £5.25
  • Slate of Scottish Cheeses
    Arran Cheddar, Blue Murder & Clava Brie with biscuits, grapes & fruit chutney £ 6.25
    *Add another 2 Cheese (chef’s choice) & biscuits £2.50 Supplement
  • - Can’t Decide? Why not try these as a mini dessert selection! £10.95
    (Choose 3)

Alternative Sweet Available from our Set Menu @ £5.25



Children’s Menu - £5.50

(Available for children 12 years & under)
Includes Ice-Cream & Jelly

Sausage & Mash served with a Wee Jug of Gravy
Mini Steak and Sausage Pie with Veg & Chips - £1.25 Supplement
Fresh Chicken Goujons with Chips & Peas or Beans
Haddock Goujons with Chips & Peas or Beans
Penne Pasta with Homemade Tomato Sauce
Macaroni Cheese with Garlic Bread - £1.25 Supplement

Add a soup or melon platter as a starter for £1.50
or
Upgrade your dessert to a Sticky Toffee Pudding or a Popcorn and Marshmallow Sundae for £2.50

Coffee & Tea

  • Tea £2.00
  • Herbal Tea £2.00
  • Black Coffee £2.00
  • White Coffee £2.25
  • Cappuccino £2.50
  • Irish/Liquor Coffee £5.25
  • Latte £2.50
  • Espresso £2.00
  • Double Espresso £2.50
  • Hot Chocolate £2.50
  • Toasted Plain or Fruit Scone with Butter, Jam & Cream £1.95
  • Home-made Cakes – Carrot Cake, Strawberry Tart or Fresh Cream Meringue £1.25 each

Afternoon Tea

Chefs Selection of Filled Sandwiches
Mini Savoury Pastry
Scones with Cream & Jam
Chef’s Selection of Cakes

Served with Tea or Coffee

£9.95 per person

(Must be pre-booked – 24 hours notice required)


Why not add some bubbles?

Add a glass of Prosecco
£13.95 per person


Whether it’s a birthday meal, a dinner party with old friends…………………or even a long overdue family gathering, you’re invited to enjoy the Savoy Park’s private dining facilities – just ask at Rec eption.

Celebrate in style with the Savoy Park Hotel. Ours is the perfect venue to hold functions of all size, with event planning servic es available to ensure your party is a great success; Weddings…….. Kids Parties…….. Christenings…….. Proms…….. Graduations…….. Anniversaries – we are delighted to help with it all.

With rooms for meetings and seminars, the Savoy Park Hotel has become a destination of choice for businesses all over the region. Take a fresh perspective on matters. And meet your colleagues in an inspiring setting. We have a range of special delegate packages available.

As Ayr’s leading family run hotel, you can expect genuine hospitality and friendly, professionalservice from the Savoy Park.

You can also expect comfort across every one of our 15 en-suite rooms. Tastefully decorated and superbly appointed, each room is also equipped with a flat-screen LCD television, and free WiFi internet access as standard.



For News & Special Offers:


V – Suitable for Vegetarians G – Suitable for Gluten Free
V* and G* Vegetarian and Gluten Free Option is Available

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